What happens when Mr. Miyagi oyster meets our Sassy Pink sauce or when our Golden Nugget oysters meet a Classy Mignonette? - sheer pleasure. Ask an oyster lover how they like their oysters and you get a different response every time! We like them naked and find them simply delicious all on their own. Our designer oysters are brought to you within 24 hours of being harvested from the cold, clean and salty waters of Tomales Bay. More robust than its Kusshi and Kumamoto counterparts, this Pacific oyster is another Japanese transplant. One of the fastest-growing species, the Miyagi is one of the most cultivated oyster varieties in the world. Its heavy, fluted shell contains a morsel of full-flavored, slightly salty meat. Golden Nugget Oysters The Golden Nugget, is the true gold of the California coast. It is also a Pacific oysters and rivals the Kumamoto in size. This bite-sized morsel is crisp and sweet with a slight metallic aftertaste and a firm texture. Special growing and handling practices create this superb Pacific oyster. |
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The Oysters |